Tamale Chilaquiles Verde – Del Real Foods

Tamale Chilaquiles Verde

Tamale Chilaquiles Verde

Prep 10 Minutes
Total 20 Minutes
4 Servings

Ingredients

4 Del Real Foods Cheese & Green Chili Tamales, prepared according to package instructions
1 ½ cups Del Real Foods Fire Roasted Salsa Verde
6 oz tortilla chips
2 sunny-side up eggs
1 avocado, sliced
½ cup crumbled cotija cheese
⅓ cup pickled red onions
¼ cup fresh cilantro leaves
1 radish, thinly sliced

Instructions

1.

Heat Del Real Foods Cheese & Green Chili Tamales according to package directions. Remove the wrappers and cut each tamale crosswise into 3 pieces.

2.

Heat Del Real Foods Fire Roasted Salsa Verde in a large skillet over medium heat until warmed through.

3.

Add tortilla chips and gently toss for 20–30 seconds, just until evenly coated in the salsa. Remove from heat.

4.

Transfer the chilaquiles to a serving platter. Arrange the tamale pieces, sunny-side up eggs, and avocado over the top.

5.

Top with cotija cheese, pickled red onions, cilantro, and radish slices.