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PORK IN RED SAUCE TAMALES

PORK IN RED SAUCE TAMALES

Del Real Foods Pork in Red Sauce Tamales combine stone ground corn masa and richly seasoned pork in a red sauce, all made by hand using recipes passed down through generations and steamed to perfection in a sustainable wrap. With Del Real Foods, you can spend less time cooking and more time enjoying meals with family—without compromising on quality.

Product Type: Pork

Try this product in these recipes.

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Del Real Foods Pork in Red Sauce Tamales combine stone ground corn masa and richly seasoned pork in a red sauce, all made by hand using recipes passed down through generations and steamed to perfection in a sustainable wrap. With Del Real Foods, you can spend less time cooking and more time enjoying meals with family—without compromising on quality.

Product Type: Pork

Try this product in these recipes.

Authentic Recipes, Real Ingredients

Pork tamales are a tradition that usually involves the whole family. Soft masa, perfectly seasoned pork, and rich red sauce are all made by hand using recipes passed down through generations, then assembled and wrapped in sustainable wraps before being steamed. And while making tamales by hand can be a long process, all you have to do to enjoy a taste of authentic tamales is open the package, heat, and eat. Serve our Pork Tamales as an entrée or as a side dish or appetizer.

 

INGREDIENTS

MASA: [Whole Cooked Corn (Corn treated with lime water), Lard, Rice flour, Salt]. FILLING: [Pork, Chile Sauce (Water, Red chili peppers), Water, Contains 2% or less of the following: Jalapeno peppers (Jalapeno peppers, Water, Vinegar, and Salt), Corn (Corn treated with limewater), Salt, Seasoning (Paprika, Chili Pepper, Red Pepper, Garlic, Salt, Spices)].

Nutrition Facts

  • Servings per Container:
    6 Tamales
  • Serving Size:
    1 Tamale 4 oz (113g)
Amount per Serving

Calories 200

  • .
    % Daily Value*
  • Total Fat 10g
    13%
  • Saturated Fat 4g
    20%
  • Trans Fat 0g
    --
  • Cholesterol 25mg
    8%
  • Sodium 420mg
    18%
  • Total Carbohydrate 18g
    7%
  • Dietary Fiber 2g
    7%
  • Total Sugars 1g
    --
  • Includes 0g Added Sugars
    0%
  • Protein 9g
    --
  • Vitamin D 0mcg
    0%
  • Calcium 66mg
    6%
  • Iron 1mg
    6%
  • Potassium 151mg
    4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calories per gram:

  • Fat 9
  • Carbohydrate 4
  • Protein 4

COOKING INSTRUCTIONS

MICROWAVE

  1. Wrap each tamale in a damp paper towel and place in a microwave safe plate.
  2. Microwave for 1 minute to 1:15 seconds until hot. If tamale is frozen, microwave 1 additional minute. Remove from microwave and let stand 1 minute.
  3. Remove tamale from sustainable wrap and enjoy.

Note: Microwave ovens vary in rates of heating. Times given are approximate.

STOVE TOP

  1. Place tamale in steamer basket over boiling water. Steam 8-10 minutes. If tamale is frozen, steam for an additional 2 minutes.
  2. Remove from steam basket and let stand 1-2 minutes.
  3. Remove tamale from sustainable wrap and enjoy.
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Calories per gram

  • Fat 18g
  • Carbohydrate 18g
  • Protein 8g

Nutrition Facts

  • 1 Tamale (113 / 4oz)

Amount per Serving

Ingredients

Masa: [Whole Cooked Corn (Corn treated with lime water), Canola Oil, Rice flour, Chicken Bouillon (Salt, Sugar, Corn Starch, Chicken Fat, Dried Chicken Powder, Beef Fat, Water, Onion Powder, Natural Chicken Flavor, Garlic Powder, Natural Flavor, Caramel Color), Salt].Filling: [Pork, Chile Sauce (Water, Red chili peppers), Water, Contains 2% or less of the following: Jalapeno peppers (Jalapeno peppers, Water, Vinegar, and Salt), Corn (Corn treated with lime water), Salt, Seasoning (Paprika, Chili Pepper, Red Pepper, Garlic, Salt, Spices)].

  • 260

  • % DAILY VALUE*
  • 23%

  • 13%

  • -

  • 8%

  • 28%

  • 7%

  • 7%

  • -

  • 0%

  • 9%

  • 2%

  • 8%

  • 6%

  • 4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

COOKING INSTRUCTIONS

Microwave

  • Wrap each tamale in a damp paper towel and place in a microwave safe plate.
  • Microwave for 60-75 seconds or until 165°F.
  • If tamate is frozen, microwave 1 additional minute.
  • Remove from microwave and let stand 1 minute.
  • Remove tamate from sustainable wrap and enjoy.
CAUTION: Contents will be hot.
NOTE: Microvave oven vary in rates of heating, times given are approximate.

STOVE TOP

  • Place tamale in steamer basket over boiling water.
  • Steam 8-10 minutes or until minimum temperature of 165°F is achieved.
  • If tamale is frozen, steam for an additional 2 minutes or until minimum temperature of 165°F is achieved.
  • Remove from steam basket and let stand 1-2 minutes.
  • Remove tamale from sustainable wrap and enjoy.
CAUTION: Contents will be hot.