Mexico, pork tamales are a tradition that usually involves the whole family. Soft masa, perfectly seasoned pork, and rich red sauce are all made by hand using recipes passed down through generations, then assembled and wrapped in a sustainable wrap before being steamed. And while making tamales by hand can be a long process, all you have to d...

Our Cheese & Green Chili Tamales are traditionally made by hand, like it’s been done for generations. Soft and moist masa, Monterey Jack cheese, fire roasted green chilies are then wrapped in a sustainable wrap to preserve the delicious flavor and texture of our masa. And while making tamales by hand can be a long process, all you have to...

Following a traditional family recipe, our Chicken in Red Sauce Tamales are prepared with the most authentic ingredients. Wrapped in a sustainable wrap to preserve the delicious flavor and texture of our soft and moist masa. The filling is made with chicken leg meat and richly seasoned in an authentic red sauce. This convenient, ready-in-minu...