SCRATCH-MADE MEXICAN
FOR THE MASSES

Our Chicken Green Pozole stew is prepared with boneless, skinless chicken. It is boiled with hominy and a flavorful blend of fresh tomatillos, poblano peppers, jalapeño peppers, cilantro and spices. Pozole is traditionally served hot and is most often topped with chopped onion, shredded cabbage, lime juice and dry oregano. Let your customers enjoy this delicious entrée without the hassle of cooking it yourself.

Chicken Green Pozole

Slow-Cooked Chicken

Water, Hominy (Hominy, water, salt), Chicken, Tomatillo, Poblano pepper, Jalapeño pepper, Contains 2% or less of the following: Cilantro, Chicken Broth Base (Dextrose, Salt, Chicken Broth, Chicken Fat, Onion Powder, Natural Flavoring, Canola Oil, Turmeric, Organic Caramel Color), Salt, Canola oil, Spices.

Standard Operating Procedures
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Nutritional Information and Specifics
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